I guess this is getting back to my roots, sort of. It's an Irish dish (I think we are more Scottish on my dad's side)
Does this really need a recipe? It's basically just mashed potatoes with boiled or steamed kale. The "recipe" I referenced was heavy on the butter. I went easier on the butter and added some bacon drippings. Skin on the potatoes for more vitamins. Heavy on the pepper.
Volunteer squash sprouts in the compost.
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